This seasonal blend from Equator Coffees, North Star Blend, weaves together coffees from Peru and Nicaragua for a smooth and inviting cup. It has rich, creamy flavors with notes of pecan, golden raisin, orange, and milk chocolate, making it a comforting, easygoing sipper. The blend brings together washed and natural processed lots from cooperative growers who focus on quality and community support. Equator Coffees is known for thoughtful sourcing, and this coffee helps support local producer programs while offering a dependable, expressive flavor. 5% of sales from this coffee will support The Chain Collaborative’s 2025–2026 East Africa Incubator cohort. TCC works with local leaders in coffee-growing regions to provide leadership training and access to funding for community-driven projects in key areas like climate change resilience, gender equity, education, and more.