In the highlands of Cartago, El Guarco, the Facusse family has been cultivating exceptional coffee for over five decades. Their farms sit within Costa Rica's renowned Los Santos region, where generations have dedicated themselves to growing with care and intention. Through sustainable, deforestation-free practices, they've built a legacy rooted in environmental stewardship and quality. This Red Honey processed coffee delivers a vibrant cup with notes of bright lemon, rich dark chocolate, and smooth vanilla.